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Sodium Acid Pyrophosphate(SAPP)

Specification: Food Grade,White powder
HS Code: 2835399000
CAS No.: 7758-16-9
Place of Origin: China

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FOOD INTRODUCTION:

SAPP can soluble in water and insoluble in ethanol; If its aqueous solution is heated together with diluted inorganic acid, it will be hydrolyzed into Phosphoric Acid; It is hydroscopic, and when absorbing humidity it will become into a product with hexa-hydrates

APPLICATION:

When applied to crackers or cakes, it may shorten fermentation time, lower the breakage, make the porous space in good order and therefore lengthen the shelf life.


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