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Pectin

Specification: Food Grade,Free flowing pale brown powder; Citrus Pectin, Apple Pectin
HS Code: 1302200000
CAS No.: 9000-69-5
Place of Origin: China

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FOOD INTRODUCTION:

Pectin is one of the most versatile stabilizers available. Product and application development by the major pectin producers has over the years resulted in a large expansion of the opportunities and applicability of pectin.

APPLICATION:

Jams and marmalades: Jams and marmalades with a soluble solid content of at least 55% are the classic applications for our HM apple Pectin which guarantee excellent flavour release, low syneresis and fruity-sweet taste.  Whether specific to calcium concentration, pH value or soluble solids content, we offer a standardised pectin range that covers a broad application field.


MORE SPECIFICATION DETAILS:

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